YAHYA
Organic farming | Award-winning winery | Hand picked grapes
Rosé organic wine from controlled, ecological cultivation. The use of pesticides and animal products is 100% avoided. Regionally produced in close cooperation with the family-run winery with the award for best organic producer internationally AWC Vienna.
POSITIVE ENGAGEMENTS
TRANSPARENT DELIVERY CHAIN Information transparency about business methods of suppliers
FAIRE WORK
Promotion of fair working conditions and no child labor
MADE IN EUROPE
Production and production facility in Europe
VEGAN
Animal welfare and free of animal products
RECYCLING
Reduction of waste through reuse and recycling
CO2 REDUCTION
Minimization of released emissions in logistics, production & operation
NO POLLUTANTS
Products & Production are free from harmful chemicals & substances
REGIONAL & ECOLOGICAL CULTIVATION
Use of regional, seasonal and organic products
HERITAGE
Preservation of tradition, craftsmanship and culture
PHILANTHROPY
Promotion of Charity & Community
YAHYA - SUSTAINABILITY
Vegan wine
The grapes are picked and selected exclusively by hand. Furthermore, the vines stand on mineral and calcareous soils. No animal products are used for fining or clarification, which makes the wine vegan. A third of the wine is also produced using the Saignée method, in which the skins in the must "bleed out" their color. The pink must is then drained and vinified. The color changes between light pink and dark pink with an intense berry scent.
Awarded as the best organic producer
Yahya is characterized by a close and personal collaboration with the G&M Macher winery. The winery was named best organic producer for the fourth time by AWC Vienna. In addition, the grapes are predominantly regional and come from Germany.
More than organic wine
Yahya also offers a small clothing collection. This is made from organic cotton and recycled polyester.
