Eating with pleasure and consciously is a philosophy of life. Today it is above all to enjoy high quality and selected. We introduce you to star chefs and current food trends and show you how healthy food works for gourmets.
Top Food Trends 2023 under the sign of conscious enjoyment
Food Trends 2023: A change in the food industry towards more sustainability and locality, regenerative foods and classic dishes interpreted vegan
Fermentation as the most important and exciting cooking trend of 2022
Koji, kimchi and co. are making fermentation a trend again because of their health-promoting properties
Hype about green enjoyment: know-how and hotspots for vegourments
Everything to do with the great moment of vegetables and the green revolution of the haute cousine - that's behind the made-up word "vegourment"
The Truth About Palm Oil - Harmful to Health & the Environment?
Palm oil is a harmful product for people and the environment, but the problem also offers potential with innovative solutions to make an entire economy more sustainable
Go Veganuary - Meatless campaign turns out more successful than ever
How Veganuary makes vegan nutrition more attractive for the masses and even brings large companies to new dishes
Sustainable Christmas: ideas and resolutions for 2022
How does a sustainable Christmas work? We show you how to do it with simple tips about gifts, feasts and decorations
Futurefood Algae: The innovative alternative from the sea
Surprising food alternatives made from algae - In Food Valley, edible solutions are cooked for a sustainable food industry.
Glamor and Glitz in Green: Sustainable New Year's Party
This year it's time to rethink traditions - here are creative ideas for a sustainable New Year's Eve party with the best of intentions
Slow Food Movement wants to return to the culture of enjoyment and eating
Through enjoyment to a sustainable food industry - Slow Food strengthens the senses for a responsible food system
Clean Meat: This is what the meat of the future will look like
Laboratory meat is considered to be the meat alternative of the future. But what exactly is so-called clean meat and can it actually replace conventional meat?
How sustainable and healthy are plant-based milk substitutes really?
Not using animal products is considered environmentally friendly and healthy, but is that true? Here is the life cycle assessment of milk alternatives in comparison
Book Club: Food & Drink Infographics - A visual guide to culinary delights
Our book recommendation of the month lets you discover food, drinks and cooking in a whole new way
Food trends in 2022 are all about "The New Normal"
Food Trends 2022: A change in consumer behavior towards more sustainability and locality, the e-food movement and everything about post-Covid gastronomy
Sustainable caviar: from the expression of opulence to responsible luxury?
Sustainable caviar, does that even exist? We clarify and demystify the prestige product, because today the roe is sourced from aquaculture
Biodynamic wine: A question of ethics or taste?
Biodynamic wine follows the cycle of nature and is becoming increasingly popular - Here you can find out why wine is better for people and the environment
Water to go without rubbish - sustainable drinking bottles as cool everyday companions
Trendy and environmentally friendly: Sustainable drinking bottles made of stainless steel, glass and co. Are declaring war on plastic waste
The best food delivery alternatives to order food in your region
Good food or cooking boxes are more popular than ever. Here are the best delivery platforms for ordering food in your region
Attention veggie lovers: the top list for healthy meat alternatives
We clear up myths and show the real advantages of veggie products - here is the best of for healthy meat alternatives
Broccoli calories: Discover what's in the green vitamin bomb
Broccoli is not only delicious, but also full of nutritional values. Broccoli contains only a few calories, but all the more vitamins
Innovative food start-ups are changing the food industry
These innovative food start-ups address the problems of the food industry and improve the future of the food supply
House bar deluxe: elegance and get-togethers despite the pandemic
A house bar is a unique opportunity to give your home an elegant night-out character and to spend unforgettable evenings. Now, this feeling is more important than ever.
Best of Christmas cocktails and festive drinks
Signature Serve Christmas cocktails beautify the cold season - with these fine aromas, comfort, enjoyment and mood arise
Detox tea: An effective herbal cure for everyone?
You want to support your body through detoxification and get get rid of annoying water retention? Discover how easy this can be with detox tea!
Viva con Agua - The All Profit Organization
Viva con Agua is committed to a world without thirst. In an exclusive interview, co-founder Tobias Rau reveals how it works and how you can be active in times of COVID-XNUMX
These 6 sustainable food trends make 2021 a pleasure
Whether hyper regional, virtual dining or zero food waste, these food trends 2021 are not just about taste, they are also sustainable
Kitchen trends 2021 - this is how a stylish kitchen upgrade works
All kitchen trends 2021 in terms of things, color, concept and style. Smart kitchen helpers for modern kitchens and the best sustainable kitchen manufacturers can be found here
What is organic honey - differences, standards and seals
Organic honey can do a lot more than just sweeten our breakfast - we show how liquid gold promotes environmental protection and what is important when making a selection
Summer cocktail recipes for that holiday feeling in your home garden
Summer is coming: We present refreshing summer cocktail recipes for successful get-togethers on mild summer evenings
Urban gardening ideas increase well-being in everyday life
In 2020, urban gardening ideas became an absolute trend. Natural gardeners promote their fun, well-being and environmental protection
Clever cooking: practical & environmentally friendly kitchen helpers
Easier than ever to cook in a health and environmentally friendly way and give the kitchen a modern look. We show sustainable kitchen helpers that make this possible
With organic beer there is a healthy and pure refreshment in summer
In contrast to conventional alternatives, organic beer stands for sustainability in the glass. The ecological refreshment has advantages for the environment and health
Food Trends 2021 - Answers to current needs and changing values
Food trends 2021: what will stay, what will change? An overview of the latest trends and developments in the food and catering industry
Best of superfood list - we show which food is really great
Clarity with our superfood list - the megatrend is global but also local
Clean eating recipes - Here's your 3-day detox plan
Three days are enough to deacidify the body and bring it back into balance. We show you how to do it and suitable clean eating recipes
Eat natural foods with the Planetary Health Diet: A concept for the health of the planet and all humans
The Planetary Health Diet shows how nearly 2050 billion people can eat healthily and sustainably by 10
Fit for March with the 10-Step Easy Detox Plan
Spring is approaching - Detox your body easily with our 10-point Easy Detox Plan over the weekend
Hallstein Water sets new quality standards for drinking water
On occasion of Global World Water Day on March 22, 2020, the founder of Hallstein Water - one the best and most expensive waters worldwide - talks about quality, sustainability and the future of drinking water
Gerhard Retter on fine wine and gastronomy trends
Star sommelier - the foundation of lived enjoyment & the maturity of the consumer
Vegan motivation: Mia from heylilahey explains how the Veganuary challenge is done
Influencer Mia Marjanović is an inspiration for a sustainable lifestyle and a true vegan motivation. Here are her insider tips for vegan beginners
James Oag-Cooper on innovation in the food industry
In dialogue with the co-founder of Hyke Gin - how innovation and creativity are revolutionizing the beverage industry
Greentech homes: The kitchen of the future changes our food culture through innovation
Technology and innovation have permanently changed our eating culture. Now the evolution of food is facing a new milestone and brings new, intelligent approaches to the table
Star chef Alexander Herrmann on food trends, sophistication and the heart
In dialogue with Alexander Herrmann - creativity in gastronomy and the importance of regionality
International food culture - the 5 best regional markets worldwide
There are many options for fresh ingredients on the regional market. Regional markets around the world are unique experiences that offer insights into the country's eating habits. We show you the best regional markets worldwide
Wine and chocolate - the couple for a special taste experience
Wine and chocolate, two premium luxury foods meet and combine to create a taste experience. We show which Fairtrade chocolate goes with which organic wine
The top 6 regional gourmet restaurants in Germany
From the North Sea to Bavaria - sustainable gourmet restaurants with organic quality are firmly anchored in the German gastronomy scene. We'll tell you where the star creations from the fields in the region taste particularly good
Fairtrade and best organic coffee: Tips for conscious coffee enjoyment
Fairtrade coffee, what exactly is it and which seals should you look out for? We show how you can enjoy coffee sustainably in addition to the choice of coffee beans
The 5 best organic hotels in Italy - Here's how sustainable tourism works
Dolce Vita can be enjoyed twice in sustainable organic hotels. Find your personal favorite now and pamper not only yourself, but also your environment on your next vacation in Italy
The Best Gourmet Organic Restaurants in New York
New York is known for its diverse gastronomy scene. We'll tell you which organic restaurants are good for the environment as well as your stomach
The best eco-restaurants in South Africa
Eating regionally and healthy on vacation in South Africa. We show the best eco-friendly organic restaurants outside the mainstream in Cape Town City
Max La Manna - Tricks by the Zero Waste Chef
The zero waste chef creates delicious dishes with selected, high-quality ingredients. This trend is booming all worldwide. Especially, in New York
Clean Plate at Gwyneth Paltrow
Delicious recipes and revitalizing health tips, the new cookbook by actress Gwyneth Paltrow combines both
Max la Manna's Crunchy Sweet Potato Tacos
Max la Manna creates a delicious vegan & healthy recipe from sweet potatoes, with which you can inspire your party guests and loved ones
Smart Gourmet: Guide to healthy eating
Eating healthily these days is much more than just a nutritional concept. It's about a holistic lifestyle that outlines enjoyment as well as health and environmental protection. We present culinary highlights of the food scene, adventurous newcomers, established insiders as well as Micheln-Stern chefs, studies and trends with which you can enjoy exclusive, healthy and sustainable.
Eat healthy with the megatrends of the culinary cosmos
Superfood, clean eating and detox are some of the trend-setting buzzwords about healthy eating. To implement the trends, we offer superfood lists from acai and goji berries to local alternatives such as sauerkraut or savoy cabbage. In addition, clean eating recipes, through which the body can be easily brought into balance. This allows you to eat healthy, without major changes or waivers. Rather, we show delicious and health-promoting recipes for holistic well-being.
Trends such as clean eating or detox are particularly interesting in the context of the holidays. Whether Christmas, holiday or summer party, these strain the body and often bring with it the desire to detoxify afterwards. That calls for healthy eating and a sophisticated detox plan. Be it a quick cure over the weekend or a multi-step plan that can be used to prepare for the next season. Here you will find everything you need to know and comprehensive guidance so that you can eat healthy and feel good.
Insiders share their expertise on how healthy eating really works
In addition to valuable tips on how to eat healthy and enjoyable on your own, we also offer exclusive insider tips. To this end, scene insiders such as bloggers, sommeliers or experimental revolvers share their tricks for implementing healthy eating as well as premium gastronomic recommendations. The owners of exquisite delicatessen brands for organic products as well as Michelin star chefs also have their say here and show what really matters when buying food or visiting a restaurant. You will discover selected organic delicacies, luxury restaurants and general culinary highlights. These guarantee sustainable, high-quality and healthy eating while setting new quality standards.
Important insider tips such as the focus on seasonal and regional added value of food are brought into focus here to give you a comprehensive overview of the cosmos of healthy eating. In addition to healthy products, we show how the choice of a balanced diet not only keeps the body intact, but also our planet.
Forward-looking studies on human and planet health
Scientific studies and concepts make it clear that eating healthily can protect our planet sustainably. As the most important motor for optimizing health and environmental sustainability, we therefore consider nutrition in a global context and show concrete plans for how healthy eating can ensure the health of the entire world population.